My name is Chiantelle and I love all things food.
From the farming and cultivating process to the nutritional and community components of food, I'm drawn to it all.
MY FOOD PHILOSOPHY:
Eat mindfully and intuitively. Source locally and eat seasonally as best as possible. Take your time and enjoy the moment.
There are a few things in the works and if you'd like to stay updated, simply fill out the contact form down below!
WORKSHOPS + SPEAKING ENGAGEMENTS
FOOD STYLING & PHOTOGRAPHY
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